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Honey Grappa from Millefiori Borgunto — A Distillate that Tells the Story of Tuscany
Our honey grappa comes from an ancient tradition, reinterpreted with artisanal care. The pomace from Chianti Classico is distilled in traditional bain-marie stills, then enriched with Tuscan millefiori honey, obtained from wildflowers in the Arezzo and Siena territories. The result is a liqueur where the strength of the grappa harmoniously blends with the natural sweetness of honey.
Sensory Profile
- On the nose: floral notes, warm honey, and hints of ripe fruit
- On the palate: soft and round taste, perfect balance between strength and sweetness
- Finish: persistent, warm, ideal for elegantly concluding a meal
When to Enjoy
- Digestif after a hearty meal — served chilled or at room temperature
- Relaxation moment, neat or on the rocks
- Gourmet ingredient for creative cocktails and flambé desserts
Recommended Pairings
Pairs perfectly with Tuscan dry pastries (cantucci, ricciarelli), aged cheeses, and extra dark chocolate.
Features
- ✅ Produced in Tuscany — short and traceable supply chain
- ✅ 100% Italian honey — no artificial additives
- ✅ Artisanal bain-marie distillation — traditional method
- ✅ Alcohol content 40% Vol — perfect balance between strength and sweetness
- ✅ Elegant 500ml bottle — refined gift idea
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