The Authentic Chianti of the Arezzo Hills

Our Chianti Rosso DOCG Colli Aretini is a fresh and drinkable wine, ideal for any occasion. Produced with grapes selected from the vineyards of Arezzo, it perfectly expresses the Tuscan winemaking tradition with fruity notes and a harmonious finish.

Grape Varieties and Winemaking

The wine is obtained from the vinification of Sangiovese grapes (min. 80%), enriched with small quantities of other native varieties:

• Canaiolo Nero: softness and rounded tannins
• Trebbiano Toscano and Malvasia: aromatic freshness and elegance
• Other authorized red grapes: complexity and balance

Fermentation takes place in steel at a controlled temperature, followed by a short refinement in the bottle to preserve the fruity freshness.

Terroir and Tradition of Chianti

The vineyards are located on the hilly terrain of the Arezzo Hills, perfectly sunny and with clay-limestone soils, ideal for the expression of Sangiovese. Manual harvesting and artisanal winemaking guarantee a wine that respects the Chianti DOCG tradition.

Tasting Notes

👁️ Colore:

Rosso rubino brillante con riflessi violacei

👃 Profumo:

Note di ciliegia, viola e leggeri sentori erbacei tipici del Sangiovese

👅 Gusto:

Asciutto, fresco, armonioso con tannini delicati e finale fruttato

🌡️ Servizio:

16-18°C – Decantare 10 minuti prima del servizio

Recommended Pairings

This Chianti pairs perfectly with:

• Appetizers: Tuscan crostini, local cured meats, bruschetta
• First courses: Pappardelle with ragù, ribollita, pasta with tomato sauce
• Second courses: Grilled meat, roast chicken, medium-aged cheeses
• Pizza: Margherita, diavola, grilled vegetables

DOCG Certified Quality

📜 Denominazione:

Chianti DOCG – Disciplinare IT-PIE-0034

📍 Zona di Produzione:

Colli Aretini, Toscana, Italia

🏭 Cantina:

Borgunto, Arezzo – Produzione artigianale

♻️ Sostenibilità:

Viticoltura rispettosa, bottiglia in vetro riciclabile