Borgunto, the pasta of Tuscan farmers

2.00

Pasta from Tuscan Farmers

It was born from a simple yet bold idea: to bring together those who cultivate the land and those who respect it at the table. It's a pasta with a new philosophy, but ancient in its production methods—a bridge between past and future, made with Italian wheat, manual labor, and a love of the land.

Characteristics of the pasta

  • Semolina: 100% Italian durum wheat, selected from a controlled supply chain
  • Production: bronze drawing for a rough surface that retains the sauce
  • Drying: slow and at low temperature (max 50°C), to preserve aroma and nutrients
  • Origin: Made in collaboration with Tuscan growers
  • Values: respect for the environment, short supply chain, authenticity, sustainability

Why choose it?

Each shape is designed to enhance traditional Tuscan sauces—from wild boar ragù to simple tomato sauce. The rough surface and perfect cooking properties make it ideal for dishes that demand authenticity and structure.

By purchasing this pasta, you support an agricultural model that focuses on direct dialogue between producers and consumers: a pact of trust, transparency, and quality.


Quantity Price Discount
3-5 1.94 3%
6-11 1.88 6%
12-17 1.76 12%
18-23 1.64 18%
24-29 1.52 24%
30-35 1.40 30%
36+ 1.28 36%

available

Description

Borgunto — Pasta from Tuscan Farmers

Net weight: 500 gr

Nutritional Information (average values ​​per 100g)

Component Value per 100g
Energy 360 kcal / 1526 kJ
Fats 1,4 g
  of which saturated fatty acids 0,4 g
Carbohydrates 73 g
  of which sugars 1,7 g
Proteins 12 g
Salt 0,04 g

Prices and Shipping

Bottles Total price Spedizione
1 2 € 8 €
6 11 € Inclusa
12 21 € Inclusa
18 29 € Inclusa
24 36 € Inclusa
30 42 € Inclusa
36 53 € Inclusa
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